
Artisan Sourdough Loaf
Fresh baked sourdough made in small weekly batches for local pickup only.
Bread gave me a place to slow down, build something with my hands, and stay connected to hope. What started as a simple process became a creative outlet, a discipline, and a reminder that real growth takes patience, consistency, and faith.
First Rise is rooted in recovery. It is about starting again, trusting the process, and letting something honest rise from the work. Every loaf carries that story. Simple ingredients. Real time. A craft that turned into a way to create something good and share it with other people.
My name is Nick, and First Rise came out of a season where I needed something real to put my hands to. Bread became structure, patience, and a creative outlet that gave me peace.
It taught me to slow down, stay with the process, and trust that steady work turns into something good. That is what First Rise is built on.
First Rise is rooted in hope, recovery, and honest work. Real ingredients. Real time. Made with care and shared one loaf at a time.

Fresh baked sourdough made in small weekly batches for local pickup only.

Starter made for people who want to begin their own bread journey at home.
Logo shirt built around the First Rise identity and message.
Ingredients
Organic wheat flour, organic sourdough starter (made from organic wheat flour and water), water, salt.
Serving Information
12 servings per loaf. Serving size: 1 slice per serving, approximately 81 grams per slice.